Double ground veal steak, brown butter, green peas, lingonberries, potato purée
34
LINGUINE ALA SCAMPI
Local shrimp, white wine, butter sauce, garlic, lemon, chili, parsley
28
BUCATINI BOLOGNESE
Veal, pork and beef ragu with aged Parmesan
26
SPAGHETTI CARBONARA (R)
Pork, egg yolk, aged Parmesan, black pepper
26
BLACK TRUFFLE LINGUINIE
Butter sauce, aged Parmesan, fresh black truffle
32
MEAT
FILET MIGNON 8oz
Make it Patrik’s favorite: risotto, and RSJ butter +15
49
NEW YORK STRIP 12oz
Make it Swedish: mashed potatoes, broccolini, Bearnaise +12
42
T-BONE 28oz
Make it a crowd pleaser: tomato salad, potato gratin, Bearnaise +15
85
HALF BELL & EVANS ROASTED CHICKEN
Have it Chefs way: broccolini, romesco, chimichurri +10
28
(R) Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.If you want to know more about dietary requirements, talk to your server.
(P) Paow is three simple all natural ingredients. Soy, water, and salt. It’s a healthy plant based protein.
SAUCES
CHIMICHURRI
5
BEARNAISE
5
RSJ BUTTER
5
SIDE ORDERS
PATRIK’S RISOTTO
10
CAESAR SALAD
10
GRILLED LETTUCE WITH TRUFFLE DRESSING
10
HOUSE SALAD
8
BROCCOLINI WITH ROMESCO
10
FRENCH FRIES
8
SWEET POTATO FRIES
8
TRUFFLE FRIES
12
POTATO PURÉE
8
TOMATO SALAD
10
POTATO GRATIN
12
CREAMED CORN
10
DESSERT
PRINCESS CAKE ”A SWEDISH CLASSIC”
Layers of sponge cake, vanilla cream, raspberry jam.
Topped with whipped cream and red marsipan.
(Suitable for sharing)
16
CHOCOLATE DOME
Filled with peanut butter, crushed peanuts, chocolate cream,
sweet mango salsa, vanilla cream and mint.
Sprayed with edible gold powder
12
CINNAMON BUN ”KANELBULLE”
Classic Swedish cinnamon bun, buttermilk caramel,
and vanilla ice cream.
Butterfly pea flower house infused gin,
Italicus, Lillet blanc
16
BLACKBERRY BLAST
Bourbon, orange liqueur, blackberries, sugar rim
15
C H A M P A G N E & S P A R K L I N G
NV Raventos Blanc, Blanc de Blanc, Spain
15 / 80
NV Gosset, Grande Réserve, France
25 / 105
DRAFT AND BOTTLED BEER
Landshark, Bottle
7
Presidente, Bottle
7
Michelob Ultra, Bottle
7
Civil Society Fresh IPA, Draft
10
Kona Big Wave, Golden Ale, Draft
8
Stella Artois, Lager, Draft .
8
MOCKTAILS
ESPRESSO MARTINI
Espresso, vanilla, cream
7
LIMONATA
Lemon, basil, sugar, soda
7
WATERMELON REFRESHER
Infused watemelon syrup, cucumber, lime, sugar, soda
7
MOJITO
Lime, mint, sugar, soda (Ask bartender for flavors).
7
WHITE WINE BY THE GLASS
Sauvignon Blanc, Roc De L’abbaye Val de Loire, France
15 / 60
Sancerre, Dom Andre Vatan, Loire, France
25 / 98
Rosé, Peyrassol Commandeurs, Cotes de Provence, France
15 / 60
Riesling, Poets Leap, Columbia Valley, Washington
16 / 64
Pinot Grigio, Jermann IGT, Friuli Venezia Giulia, Italy
16 / 64
Chardonnay, Frank Family, Carneros, California
17 / 68
Chablis, La Chablisienne Le Finage, Burgundy, France
25 / 98
Albariño, Torres Pazo Dan Bruxas, Spain
15 / 60
RED WINE BY THE GLASS
Chateau Chapelle d’Alienor, Bordeaux Superieur, France
18 / 72
Italian Corvina, Allegrini Palazzo Della Torre IGT, Veneto, Italy
15 / 60
Zinfandel Blend, Orin Swift, 8 Years in The Desert, California
25 / 98
Cabernet Sauvignon, Far Mountain Fission, Sonoma
28 / 112
Cabernet Sauvignon, Routestock Napa Valley
17 / 68
Pinot Noir, DuMOL Russian River Valley, California
25 / 98
Pinot Noir, Ken Wright Willamette Valley, Oregon
16 / 64
(R) Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.If you want to know more about dietary requirements, talk to your server.
(P) Paow is three simple all natural ingredients. Soy, water, and salt. It’s a healthy plant based protein.
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